Buffet Includes:

Carving Stations:   

Ale Glazed Bone-in Ham

Roasted Turkey Breast

 Roasted Whole Faroe Island Salmon

Dinner Rolls / Harvest Salad

Herb Roasted Fingerling Potatoes 

Honey-Glazed Carrots / Grilled Asparagus

Cabot Macaroni & Cheese /Saffron Rice

 
House Made Dessert: 

Carrot Cupcakes / Bird Nest Cookies / Fruit Tart

Kids 12 & under:

Breaded and Fried Chicken Tenderloins

French Fries

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Adults: $65

Kids (10 & under): $15

Kids (3 & under): Free

(plus Tax & Gratuity)

By Reservation Only:  call 973.697.8688 x2

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