November Take Out

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Thank you for your continued support. 
Take home dinners are available on Friday, Saturday & Sunday.

Chef Doug is preparing a limited number of nightly family meals for you to enjoy at home. And with his years of experience, you can rest assured that proper preparation methods are being followed. He’s preparing a family style dinner including Salad, Fresh Vegetable, Potatoes, Entrée & Pasta (for the kids), ready for curbside pickup beginning at 5p. 

Take a look below and click to see the nightly dinner menu details.
If the night shows “Out of Stock” we have reached our max for the evening.
Heating Instructions (if needed): remove plastic and place in oven at 350 degrees for 15-20 minutes.
Please call 973.697.0606 with questions — the other phone numbers are not being monitored in real time.

For

In the month of November, The Grill Room will be offering a selection of two entrées each evening combined with family style salad & sides. Each entrée is for 1 person. These will be available Friday – Sunday.

Oder by 3pm (day of) pick up 5pm – 6:30pm.

  • Friday Menu (Nov 20)
  • Saturday Menu (Nov 21)
  • Sunday Menu (Nov 22)

Friday (Nov 20)

Entrée – 1/4 Roasted Chicken w/gravy $14.95

House Salad / Mixed Fresh Vegetables /Mashed Potatoes/
Pasta & Marinara Sauce / Cookie

Entrée – New England Clam Chowder in a Bread Bowl – $14.95

House Salad / Mixed Fresh Vegetables / 
Pasta & Marinara Sauce / Cookie

Addons

Soup: ‘Homemade’ Pint $6 
Beer & Wine -scroll down to view selections

Saturday (Nov 21)

Entrée – Chicken Pomodoro – $15.95

House Salad / Mixed Fresh Vegetables / Rice
Pasta & Marinara Sauce / Cookie

Entrée – Cuban Pulled Pork Sliders & Wings – $14.95

House Salad / Mixed Fresh Vegetables / Roasted Potatoes
Pasta & Marinara Sauce / Cookie

Addons

Soup: ‘Homemade’ Pint $6 
Beer & Wine–scroll down to view selections

Sunday (Nov 22)

Entrée – Classic Meatloaf w/gravy- $13.95

House Salad / Mixed Fresh Vegetables / Mashed Potatoes /
Pasta & Marinara Sauce / Cookie

Entrée – Smoked Kielbasa w/apple & bacon Sauerkraut- $14.95

House Salad / Mixed Fresh Vegetables /Mashed Potatoes
Pasta & Marinara Sauce / Cookie

Addons

Soup: ‘Homemade’ Pint $6 
Beer & Wine–scroll down to view selections
For

SOLD OUT, THANK YOU–For Thanksgiving, Thursday November 26, The Grill Room will offer a complete family style dinner for 2-10 people. Orders must be placed by Friday, November 20. Pick-up is on Thanksgiving Day between 12 (noon) and 3:00pm.

Thanksgiving (Nov 26) –SOLD OUT, THANK YOU–

Oven roasted whole turkey dinner w/all of the fixins
House Salad w/balsamic vinaigrette
Bread & Butter
Mashed potatoes / Stuffing / Sweet Potatoes
French Green Beans / Cranberry Sauce
2 Gravies
Dessert Pies (apple, pumpkin, pecan)
Amount of PeopleTotalCost /Person
2-4 people: ½ of 10 to 14 lb. turkey, one dessert pie$ 140$ 35/p
5-7 people: 10 – 14 lb. turkey, two dessert pies$ 245$ 35/p
8-10 people: 12 – 15 lb. turkey, three dessert pies$ 350$ 35/p